Baker’s Edge All Edges Brownie Pan
Everyone knows the best part of the brownie is the edge, so Baker’s Edge came up with a way to make a whole pan of “All Edges” brownies, the All Edges Brownie Pan.
I picked one up recently, and decided to give it a go.
I poured in my brownie batter:
And tossed it in the oven for about half an hour, then pulled out this:
Also included with the pan is this nifty spatula for cutting/serving the brownies.
I used it to cut a brownie and serve it up, works very well and stores in the pan.
End results were nice:
Overall, I’m impressed. The build quality is excellent, I was amazed at how heavy this pan was. It seems like it will last a long time. If you like brownies, pick one up.
Rating: 